A Samosa is a fried South Asian pastry with a savoury filling, including ingredients such as spiced potatoes, onions, peas, meat or fish.

The Cutlet specifically refers to mashed vegetables ( potato, carrot, beans ) or cooked meat ( mutton, chicken or fish ) stuffing

Rolls are made with all – purpose flour, meat, yogurt, and vegetables. The rolls are available in vegetable or meat varieties.

Fish / Chicken pakora is a deep – fried fish coated with well – seasoned gram flour batter.

It consists of cucumbers, tomatoes, carrots, lettuce, green apples, etc., as well as salad cream.

The Nadan Chicken Fry is a spicy dish made with red chilly flakes in the kerala thattukada style.